Shrimp paste, Asian trassi

Serving:
10 grams
Latin name:
-
Shrimp paste, Asian trassi Shrimp paste, Asian trassi

 

Nutritional information shrimp paste, asian trassi

View the most important nutritional values of shrimp paste, asian trassi. The overview shows the amounts of kcal, proteins, fats, carbohydrates, vitamins and minerals. The default values for shrimp paste, asian trassi are shown in 100 grams. You can also enter a different value between 1 and 500 grams to have the nutritional value calculated. You can do this by moving the slider. A portion of shrimp paste, asian trassi corresponds to 10 grams.

Nutrient
Display per 10 grams
-1 g.
+1 g.

General

Emotional value:
4.9
Health value:
-
Product group:

 

Energy

Energy (kcal)
20 kcal
Energy (kJoule)
84 kJoule

 

Nutritional value

Water
5,6 g
Protein
3,5 g
Fat
0,5 g
   Saturated fat
0,2 g
   Monounsaturated fat
0,1 g
   Polyunsaturated fat
0,2 g
   Trans fat
- g
Cholesterol
21,0 mg
Carbohydrates
0,4 g
   Sugars
0,2 g
   Polysaccharides
- g
Dietary fiber
0,0 g

 

Vitamins

Vitamin A (Retinol)
0,00 mg
Vitamin B1 (Thiamine)
0,00 mg
Vitamin B (Repulfvin)
- mg
Vitamin B3 (Niacin)
- mg
Vitamin B6 (Pyridoxine)
- mg
Vitamin B11 (Folic acid)
- µg
Vitamin B12 (Cobalamin)
- µg
Vitamin C (Ascorbic Acid)
- mg
Vitamin D (Calcifine)
0,0 µg
Vitamin E (Tocopherol)
- mg
Vitamin K (Phyloquinone)
- µg

 

Minerals

Sodium (Na)
1450 mg
Potassium (K)
90 mg
Calcium (Ca)
10,0 mg
Phosphorus (P)
24,0 mg
Iron (Fe)
0,3 mg
Magnesium (Mg)
0,50 mg
Copper (Cu)
- mg
Zinc (Zn)
- mg
Selenium (Se)
- µg
Iodine (I)
- µg
Manganese (Mn)
- mg

RDI and PRAL value

See how much sugar and fat shrimp paste, asian trassi contains per portion compared to the RDI for an adult.

Sugar (0% of RDI)

Fat (1% of RDI)

PRAL value

+0.6

What do I have to do to burn 1 serving (10 grams) shrimp paste, asian trassi ? *

Sitting, watching TV15
Cycling (9 mi/h)3
Walking (3 mi/h)4
Running (7 mi/h)1
Horseback Riding4
Football2
Vacuuming6
Ironing7
Washing8
* Times are based on a weight of 165 pounds.

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energy
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protein
carbohydrates
sugars
fat
saturated fat
monounsaturated fat
polyunsaturated fat
cholesterol
dietary fiber
gevoelswaarde
gezondheidswaarde
Unit per serving
kcal
kJ
g
g
g
g
g
g
g
g
mg
g
86
360
78,1
17,5
1,3
0,0
1,1
0,0
6,1
6,8Scampi or LangoustineScampi or Langoustine
97
407
75,8
20,5
0,2
0,0
1,5
0,0
6,1
7,1
70
294
83,8
10,0
3,4
0,0
1,8
1,0
0,7
0,1
80,0
0,0
4,8
7,1
72
304
81,2
15,5
2,2
0,0
0,1
0,0
0,0
0,0
30,0
0,0
4,8
6,4
74
311
84,2
9,8
2,0
0,0
3,0
1,0
0,9
0,7
90,0
0,0
6,0
6,7
64
267
82,4
15,5
0,0
0,0
0,1
0,0
0,0
0,0
230,0
0,0
5,0
6,2
82
345
0,0
16,0
0,0
0,0
2,0
0,4
0,5
0,8
160,0
0,0
5,8
7,5
85
354
77,0
17,0
1,0
0,0
1,4
0,4
0,3
0,7
120,0
0,0
6,7
7,1Crab, mixed species, rawCrab, mixed species, raw
80
336
80,4
16,0
1,6
0,0
1,0
0,0
0,0
0,0
0,0
0,0
4,3
5,8
85
355
78,4
17,2
1,3
0,0
1,1
0,0
4,9
5,8

 

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