Vermicelli, pasta, raw

Serving:
100 grams
Latin name:
-
Vermicelli, pasta, raw Vermicelli, pasta, raw

 

Nutritional information vermicelli, pasta, raw

View the most important nutritional values of vermicelli, pasta, raw. The overview shows the amounts of kcal, proteins, fats, carbohydrates, vitamins and minerals. The default values for vermicelli, pasta, raw are shown in 100 grams. You can also enter a different value between 1 and 500 grams to have the nutritional value calculated. You can do this by moving the slider. A portion of vermicelli, pasta, raw corresponds to 100 grams.

Nutrient
Display per 100 grams
-1 g.
+1 g.

General

Emotional value:
6.0
Health value:
-
Product group:

 

Energy

Energy (kcal)
361 kcal
Energy (kJoule)
1509 kJoule

 

Nutritional value

Water
10,8 g
Protein
10,0 g
Fat
1,5 g
   Saturated fat
0,0 g
   Monounsaturated fat
0,0 g
   Polyunsaturated fat
1,5 g
   Trans fat
- g
Cholesterol
0,0 mg
Carbohydrates
75,0 g
   Sugars
5,5 g
   Polysaccharides
- g
Dietary fiber
1,7 g

 

Vitamins

Vitamin A (Retinol)
0,00 mg
Vitamin B1 (Thiamine)
0,10 mg
Vitamin B (Repulfvin)
0,05 mg
Vitamin B3 (Niacin)
- mg
Vitamin B6 (Pyridoxine)
0,08 mg
Vitamin B11 (Folic acid)
8 µg
Vitamin B12 (Cobalamin)
0,00 µg
Vitamin C (Ascorbic Acid)
0,0 mg
Vitamin D (Calcifine)
0,0 µg
Vitamin E (Tocopherol)
- mg
Vitamin K (Phyloquinone)
- µg

 

Minerals

Sodium (Na)
10 mg
Potassium (K)
110 mg
Calcium (Ca)
20,0 mg
Phosphorus (P)
120,0 mg
Iron (Fe)
1,8 mg
Magnesium (Mg)
60,00 mg
Copper (Cu)
0,30 mg
Zinc (Zn)
2,20 mg
Selenium (Se)
- µg
Iodine (I)
- µg
Manganese (Mn)
- mg

RDI and PRAL value

See how much sugar and fat vermicelli, pasta, raw contains per 100 grams compared to the RDI for an adult.

Sugar (6% of RDI)

Fat (2% of RDI)

PRAL value

+5.2

What do I have to do to burn 1 serving (100 grams) vermicelli, pasta, raw ? *

Sitting, watching TV263
Cycling (9 mi/h)53
Walking (3 mi/h)64
Running (7 mi/h)25
Horseback Riding72
Football39
Vacuuming116
Ironing126
Washing144
* Times are based on a weight of 165 pounds.

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Unit per 100 gram
kcal
kJ
g
g
g
g
g
g
g
g
mg
g
428
1789
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96
403
75,3
2,5
20,0
0,0
0,4
0,1
0,1
0,1
0,0
0,8
6,6
6,3
329
1375
14,5
12,4
59,5
1,0
2,0
0,2
0,2
0,7
0,0
10,6
354
1480
11,6
7,0
78,5
0,2
0,6
0,1
0,1
0,2
0,0
1,3
6,8
7,8
362
1513
10,0
10,8
69,9
2,0
2,7
0,5
0,9
0,8
0,0
5,6
350
1463
11,9
2,8
82,0
3,5
0,3
0,0
0,0
0,0
0,0
2,0
317
1325
9,0
17,0
25,0
1,5
8,0
1,5
1,5
2,5
0,0
40,0
355
1484
11,5
7,0
78,5
0,2
0,7
0,2
0,2
0,3
0,0
1,3
Rice, white, regular, rawRice, white, regular, raw
386
1613
0,9
9,1
77,0
1,5
2,0
0,4
0,2
1,0
0,0
10,0
361
1509
10,3
7,5
75,0
2,5
2,2
0,4
0,6
1,0
0,0
4,0

 

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