Goose, meat and skin, cooked, roasted

Serving:
125 grams
Latin name:
-
Goose, meat and skin, cooked, roasted Goose, meat and skin, cooked, roasted

 

Nutritional information goose, meat and skin, cooked, roasted

View the most important nutritional values of goose, meat and skin, cooked, roasted. The overview shows the amounts of kcal, proteins, fats, carbohydrates, vitamins and minerals. The default values for goose, meat and skin, cooked, roasted are shown in 100 grams. You can also enter a different value between 1 and 500 grams to have the nutritional value calculated. You can do this by moving the slider. A portion of goose, meat and skin, cooked, roasted corresponds to 125 grams.

Nutrient
Display per 125 grams
-1 g.
+1 g.

General

Emotional value:
3.9
Health value:
-
Product group:
Meat

 

Energy

Energy (kcal)
348 kcal
Energy (kJoule)
1453 kJoule

 

Nutritional value

Water
64,0 g
Protein
37,5 g
Fat
22,3 g
   Saturated fat
9,3 g
   Monounsaturated fat
8,8 g
   Polyunsaturated fat
3,3 g
   Trans fat
- g
Cholesterol
93,8 mg
Carbohydrates
0,0 g
   Sugars
0,0 g
   Polysaccharides
- g
Dietary fiber
0,0 g

 

Vitamins

Vitamin A (Retinol)
0,03 mg
Vitamin B1 (Thiamine)
0,11 mg
Vitamin B (Repulfvin)
0,50 mg
Vitamin B3 (Niacin)
- mg
Vitamin B6 (Pyridoxine)
0,75 mg
Vitamin B11 (Folic acid)
- µg
Vitamin B12 (Cobalamin)
1,50 µg
Vitamin C (Ascorbic Acid)
0,0 mg
Vitamin D (Calcifine)
- µg
Vitamin E (Tocopherol)
- mg
Vitamin K (Phyloquinone)
- µg

 

Minerals

Sodium (Na)
150 mg
Potassium (K)
500 mg
Calcium (Ca)
12,5 mg
Phosphorus (P)
362,5 mg
Iron (Fe)
4,4 mg
Magnesium (Mg)
37,50 mg
Copper (Cu)
0,25 mg
Zinc (Zn)
3,13 mg
Selenium (Se)
- µg
Iodine (I)
- µg
Manganese (Mn)
- mg

RDI and PRAL value

See how much sugar and fat goose, meat and skin, cooked, roasted contains per portion compared to the RDI for an adult.

Sugar (0% of RDI)

Fat (25% of RDI)

PRAL value

+20.2

What do I have to do to burn 1 serving (125 grams) goose, meat and skin, cooked, roasted ? *

Sitting, watching TV253
Cycling (9 mi/h)51
Walking (3 mi/h)62
Running (7 mi/h)24
Horseback Riding70
Football37
Vacuuming111
Ironing121
Washing139
* Times are based on a weight of 165 pounds.

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monounsaturated fat
polyunsaturated fat
cholesterol
dietary fiber
gevoelswaarde
gezondheidswaarde
Unit per serving
kcal
kJ
g
g
g
g
g
g
g
g
mg
g
100
420
75,3
22,8
0,0
0,0
0,9
0,2
0,2
0,2
45,0
0,0
7,9
7,5Chicken, breast, meat only, rawChicken, breast, meat only, raw
106
446
74,4
22,6
0,6
0,0
1,4
0,3
0,2
0,2
15,0
0,0
6,5
7,1
192
805
66,8
19,3
0,0
0,0
12,9
5,8
4,6
0,5
77,0
0,0
5,4
6,0
119
502
73,1
22,8
0,0
0,0
3,1
1,2
1,6
0,0
52,0
0,0
7,4
6,8
115
483
74,0
22,1
0,0
0,0
2,9
1,3
0,0
1,2
55,5
0,0
212
889
59,6
28,0
0,4
0,0
11,0
4,0
4,1
1,2
40,0
0,0
6,8
6,0
198
833
60,0
30,0
0,5
0,0
8,5
3,6
3,4
0,9
30,0
0,0
5,7
103
435
76,1
20,6
0,0
0,0
2,3
0,7
0,6
0,5
74,0
0,0
6,7
6,4Chicken, leg, meat and skin, rawChicken, leg, meat and skin, raw
252
1053
60,9
17,5
0,0
0,0
20,6
8,2
10,5
1,0
62,9
0,0
5,9
5,0
138
581
72,2
20,5
0,0
0,0
6,3
1,6
2,5
1,0
20,0
0,0
7,0
6,9

 

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