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Nutritional Value of Foods Y
Initial value
Nutrients
Vitamins
Minerals
per 100 gram
|
per serving
A
B
C
D
E
F
G
H
I
J
K
L
M
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Q
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energy
energy
water
protein
carbohydrates
sugars
fat
saturated fat
monounsaturated fat
polyunsaturated fat
cholesterol
dietary fiber
emotional value
health value
Unit per 100 gram
kcal
kJ
g
g
g
g
g
g
g
g
mg
g
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Yam
107
450
71,0
2,0
22,5
0,5
0,2
0,0
0,0
0,0
0,0
3,3
5,2
5,1
Yeast bakers, fresh
88
372
74,0
16,5
1,0
0,0
0,5
0,1
0,3
0,0
0,0
7,0
Yeast extract
236
989
39,8
42,0
14,0
12,0
0,4
0,1
0,2
0,0
0,0
2,8
4,1
4,7
Yeast extract spread, Marmite
240
1003
38,5
43,0
15,0
0,0
0,0
0,0
0,0
0,0
2,5
4,1
5,8
Yeast, dried
406
1697
0,0
47,9
34,5
34,5
4,2
0,5
2,4
0,0
0,0
18,0
Yogurt drink, mixed fruit varieties
37
155
89,5
4,0
4,0
4,0
0,5
0,0
0,0
0,0
1,5
0,0
7,1
6,7
Yogurt drink, plain
69
292
81,9
3,0
14,0
13,0
0,1
0,0
0,0
0,0
0,4
0,0
7,6
6,7
Yogurt Greek, plain
58
243
84,9
10,2
3,5
3,2
0,4
0,1
0,1
0,0
4,5
0,0
Yogurt, Bulgarian, full fat
84
353
83,5
4,5
6,5
6,5
4,5
2,5
1,1
0,1
15,0
0,0
6,3
6,3
Yogurt, Bulgarian, no-fat
59
246
84,7
4,8
7,5
7,0
1,0
0,1
0,0
0,0
2,0
0,0
7,1
7,5
Yogurt, mixed fruit varieties, full fat
96
406
77,9
3,9
14,5
14,0
2,5
1,5
0,1
0,3
10,0
0,2
7,5
7,0
Yogurt, plain, full fat
65
271
86,2
3,8
4,5
4,0
3,5
2,0
1,0
12,0
0,0
6,7
6,5
Yogurt, plain, no-fat
33
138
90,0
3,4
4,5
4,0
0,1
0,1
0,0
0,0
5,5
0,0
7,1
7,5
Yogurt, plain, reduced fat
49
207
88,7
3,5
5,2
4,7
1,6
1,0
0,5
0,0
5,2
0,0
7,5
7,4
Yogurt, vanilla flavor, reduced fat,
80
335
80,9
3,2
13,5
12,7
1,4
0,8
0,4
0,0
4,0
0,0
7,7
7,0
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